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I'm a deep-fried Southern belle, married to a cowboy boot wearin', Harley ridin’ Texan Prince Charming. I am the always proud and frequently exhausted mom to two 8th generation Texans My childhood was spent at my Granny's side learning to cook with cast iron, butter and that special southern ingredient -- love Today, I share my passion for food, family and photography with thousands of monthly readers on my blog, A Southern Fairytale. I love cute boots, my Canon camera, belly laughs with friends, the beach, my family and ellipses..."
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Yummy. It’s too early to eat stir fry, or is it? 😉
Now I am hungry. 🙂 That is a great picture!
Rachel, that LOOKS yummy! Now I am ready for lunch.
MY goodness woman!!!!! Every picture – every recipe – I want it all. My favorite foodie blogger in the whole world. God Bless.
Mmmmm…looks yummy! No meat for me today though. Would love to see some seafood/vegetarian rrcipes during the Lenten season. I’m going to take a peek at your recipe list now. Thanks!
I have several seafood recipes 😉 salmon and shrimp and pastas and other dishes where the meat can easily be removed… and more planned!
Thanks for stopping in!