Baked Potato Skins with Salmon and Creamy Dill Sauce
This recipe is my first entry into the 2K10 Tastemaker Challenge. Myself and 8 other amazingly talented and fun bloggers have been chosen to compete in a unique and fun recipe, cook-off challenge. For the months of Oct, Nov. and Dec we will receive a secret ingredient (this month was seafood) or theme and we’ll…