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Honey Glazed Pecans for Berrylicious Summer Salad
Fresh and delicious summer salad with leafy greens, berries, and honey glazed pecans
Print Recipe
Cook Time:
10
minutes
mins
Total Time:
10
minutes
mins
Ingredients
2
Cups
Fisher Pecan Halves
1/4
C
Honey
Pinch
of Cinnamon
Instructions
Place a large skillet over medium high heat and add in the pecans. Toast them lightly, until a bit aromatic. Do not burn!
Add in the honey and cinnamon and stir constantly, until the mixture begins to simmer.
Remove from heat and turn out onto a parchment paper lined surface to cool
Notes
These are so yummy. The salad really only needs 1 Cup of the pecans, but they're definitely something you're going to want to snack on.
Servings:
2
Author:
Rachel Matthews - A Southern Fairytale