• Pre-heat oven to 350°F
• Zest 1 orange and combine with 1 C sugar how to make citrus zest sugar set aside
• Sift 2 C flour. Using a spoon measure 2 C of the sifted flour and place in a medium bowl.
• Add citrus sugar, baking powder, and baking soda to the sifted flour bowl; whisk and set aside.
• In a small bowl combine: egg, orange juice, water, almond extract and butter.
• Use your hand to make a well in the center of the dry ingredients, pour the wet ingredients into this well and gently combine.
• Toss the 1 C of blueberries with powdered sugar until coated, gently fold the blueberries in to the batter.
• Spray a loaf pan with baking spray.
• Pour the batter into the loaf pan and bake. Depending on the size of the loaf pan - this can take from 35 minutes to 1 hour.

optional citrus glaze

• This can be served alone or with a citrus powdered sugar glaze. For an added boost, top with grated orange zest.
• Powdered Sugar Citrus Glaze
• 1 C powdered sugar
• 2 tsp orange juice
• 1/4 tsp vanilla extract
• Whisk until combined and drizzle over cooled bread, if desired.