We’ve had that burger up there twice in the past two weeks for two reasons.
1) It’s that good
2) It’s that good
I’ll be sharing the recipe with y’all later this week, but for now y’all can just drool over the picture.
I hinted last week that there are changes coming to the blog and to Mouthwatering Mondays. Here goes:
I will no longer be sharing my recipe on Mondays.
I will instead use every Monday to share and highlight my favorite recipes from Y’ALL from the previous Mouthwatering Monday linky.
Y’all share such delicious recipes and I have so much fun going through them, I’ve decided that I’m going to use Mondays to feature y’all, and I’ll post my recipes other days during the week.
I’m even going to design a new linky graphic (fingers crossed)
So here GOES! The soft relaunch of the NEW Mouthwatering Mondays!
Here are a few of the yummy recipes from last week:
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Nathan and I absolutely adore spicy foods and this Firecracker Chicken from Life With The Crusts Off looks easy and delicious!
I have a deep abiding love for quesadillas and I am absolutely gaga over these Black Bean and Sweet Sriracha Butternut Squash Marinated Quesadillas from Stoic Tia
I want to host a get together tonight just so that I have an excuse to make this Non-Traditional 7 Layer Dip from Honest and Truly, also there need to be other people around so that I don’t gobble the whole thing down myself!
In case y’all missed it last week – These Dark Chocolate, Chocolate Chip Oatmeal Cookies with Browned Butter are my family’s new favorite cookies.
Thank y’all so much for linking up your recipes and inviting us into your kitchens each week.
Link up your favorite recipe from the past week, or today!
Visit the other participants and share the love!
Please link back to A Southern Fairytale in your linked post!
Love this idea – can’t wait to see all the yummy!
That burger is making me hungry, and it’s only 9am!
First time linking up…even though I’ve been following for awhile. I find the best recipes around here 🙂
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(¸.•´ (¸.•`¤… Jennifer
Jenn’s Random Scraps
I Love your recipes & would love to be on your emailing list for recipes.
Sounds like lots of exciting changes! I’m sorry I haven’t linked up in a while; time has just been flying by. I’m glad to be back with my Mediterranean Vegetable Tart. It’s really easy, and very delicious.
The features look scrumptious, and that burger looks amazing too – I look forward to the recipe.
Thank you for hosting and have a lovely week 🙂
Awww, thanks for the love on that 7 layer dip. what say I whip up some and you come over and share it with me? So. Good. But I need other people to help eat it 😉
My eldest daughter married a man whom I really appreciate and one of his favorite meals happens to be beef ribs. Without much personal experience in this arena I did some research and came up with something that got me hooked too!
I agree with Jennifer’s comment, that burger looks mouth watering! Hopefully, some will find the ribs attractive too.
Cheap Healthy Meals: How To Cook Beef Ribs